The sweet taste of idiocy

My local gym has a multitude of TV screens scattered all over the place.  At face value you would think they’re for entertainment purposes, but it appears they’re just another way to push products down our throats between crappy music videos and advertising for tattoo removal and a boutique that will trim your minge.

They make me angry (commercials, not minges), which actually fuels my workout, so no complaints there.

Anyway, this morning one of the screens had something I just had to write about.  The screen read:

‘Latest news: Studies have shown that Americans consume too much sugar, a majority of which is found in sugary drinks.’

 

I literally stopped working out, mid set, mouth agape.  Was I really seeing this?  Is this really latest news?

Mind you, I was drinking Coke Zero at a party recently and a friend of mine asked what it was.

I took a moment to compose myself and told him that it was sugar free (and full of chemicals that will probably give you cancer, but hey….thin is good, right?) and has no calories.  He couldn’t believe it.  He had a sip and said “where has this been all my life!?”.

On a shelf in the supermarket mate, next to the full fat shit that you and everyone else buys.

(Don’t even get me started on the elusive nature of diet drinks in the US.  That’s a post for another time).

Anyway, the ‘Latest News‘ continued:

‘Some experts have said that too much sugar can lead to cases of obesity and diabetes”

 

Can lead?  CAN lead??  WILL lead, you fat twats!  And how come it’s ‘some‘ experts saying this?  What about the other experts who think sugar is OK?

But who am I to judge?  Maybe these experts are right and sugar ISN’T responsible for America having the largest (pun intended) population of obese people in the world and the highest cases of diabetes.

fat-runs

Chances are president Obama is to blame, or Al-Queda; they seem to be the scapegoats of choice nowadays.

Ooh, political!

Before this gets all serious and preachy, here’s a palette cleanser.

A car in front of me on the freeway this morning had ‘We are currently hiring excellent drivers‘ advertised across the back of it, just as it drifted across three lanes and left the freeway without indicating.

Ah, Americans.  I seriously fucking love ’em!

United Steaks of Hamerica

I’ve been in the U S of A almost 5 days, and already I have SO many notes compiled on things that I’d love to blog about.

That said, I don’t want to blow my load on one post, so I’ve decided to drip feed them in an attempt to look like I’ve thought long and hard about each and every post.

I probably haven’t, just so you know.

Today’s entry is food related.

Last night my wife and I went to a restaurant called Brio in Tivoli Village. Great restaurant with the usual oversize portions and suspiciously joyful staff.

When the waitress (I don’t like the word ‘server’ [1]) took my order, she said “super salad?”

“What?”
“Super salad?”
“Is it?”
“Is it what?”
“Super?”
“Is what ‘super’?”

“The salad?”

There was a pause….

My wife tapped me on the arm and said “Soup or salad”

Yeah, that made more sense.

It seems that choice with your meal is a big thing in the United States.  If you want eggs, you can have them sunny side up [2], over easy, scrambled, boiled, poached or the waiter can bring the chicken out and you can suck the egg directly from its arse.

If you want chips (fries) you can have them regular, curly or seasoned.  Alternatively you can have them boiled, baked or mashed; not to mention the option of hash browns, wedges or having them peeled and inserted rectally to save yourself the calories.

And if you’re having breakfast you can have pancakes, waffles, French toast, English muffins and all sorts of artery clogging carbohydrates….with or without cinnamon frosting or powdered sugar.

Oh, and by the way America,  French Toast isn’t French; nor are English muffins English.  Both are American.

Crepes are French, but oddly you don’t call those French pancakes.

Also, smothering anything with Marinara sauce does not make it Italian.

But I digress.

Going back to the subject of choice when dining, you also get free refills on a lot of things.  Having visited America a lot in the past I am fully aware that you get free refills on coffee and soda (yes, I use the word ‘soda’ now)…but imagine my disappointment when I once declined another bowl of delicious soup at Olive garden only to find out afterwards that it was, in fact, a free refill.

On soup!

This morning I saw an advert on TV (amongst the many, many, many, MANY adverts) for a restaurant called Applebee’s in which they offer free refills on fries.

FRIES!

But, to be fair, you only got these free refills on fries when you order one of their massive, supersized, over the top burgers that includes meat from every species known to man, topped with 8 cheeses and sugar, or something.

It’s like the Heart Attack Grill found on Fremont Street who give free meals to anyone weighing over 350 pounds.  This is a place where they have a burger called the Quadruple Bypass which totals 10,000 calories.

My wife told me that a guy once had a heart attack in the Heart Attack Grill on Fremont Street and, considering the ‘servers’ are dressed like doctors and nurses, all the other diners though it was some kind of show.

Well, it’s Vegas after all.

But going back to Olive Garden for a second, they offer a “Buy one, Take one” deal on entrees [3].  You order your main meal and they give you another one free.

Seems normal, right?

Well, this second dish isn’t for your dining partner; it’s for you to take home to presumably eat naked and alone in the dark, sobbing with shame.

Lunacy.

But it’s not all bad, they have twist off bottle caps on their beers.  That’s something they’re getting right.

Oh, and they have Spinach and Artichoke dip.

That’s a thing here.

It needs to be a thing everywhere.

Now.

fat uncle sam

[1] Although people in I.T. swear by them 😉
[2] Also known as ‘half cooked, slightly raw and snotty’

[3] Main course

All aboard….chew chew!

A large woman has just sat down next to me on the train.

Well I say ‘next to me’, but it’s more like ‘next to me and a little bit on me too’

Anyway, she’s whipped out a note book and opened it, revealing a food diary.

I’m always proud of people making the effort to lose weight.  Over the last 2 or 3 years I’ve lost 5 stone (70 pounds) in weight and it’s been both a physical and mental struggle.  Those who know me have seen my transformation and I have always appreciated the kind words and encouragement.  It takes a lot to make the active decision to change your life and say “enough is enough”. 

So good for her.

As she fumbles for a pen in her bag I glance over and see the words ‘hot dog fingers with ketchup’ and ‘pack of sausage rolls’ amongst many others.

Fat cow.

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